A trip to Hong Kong and back to Malaysia precipitated self-reflection , exposing a complex emotional landscape devoid of clear definition. Returning to the territory as a former resident rekindled my affinity for the region and its lasting nostalgic appeal.
Time -honored family -owned business continued to uphold their traditions , whereas other faced challenges adapting to the expanding influence of the mainland Chinese market, potentially compromising Hong Kong ‘s standing as a leading commercial and culinary destination. Despite the considerable changes since the millennium, Hong Kong ‘s reputation as a gastronomic remined unchanged.
My favorite old time spot..Mak Man Kee Noddle Shop