Stir- Fried Tofu and Crispy Pork Belly on Rice

A quick comforting and full of flavors dish is popular served at many restaurants throughout Hong Kong, and is also known as it’s signature so-called ‘ Man ‘ s Romance ‘ . Well well well I don’t know how it works with it’s romantic nickname but definitely knowing it is simple but significant especially when you are home alone, want something quick and full with flavor for comforting your empty stomach .😁

And if you have some crispy pork belly pieces left over… I am sure you ‘ll crave time after time once you started cooking this ‘ Man ‘s Romance ‘ , I guess 😄

Ingredients~2-3 serving

1- medium hard tofu 3- 4pieces

*** ( soak the tofu with salted water for a while , drain and each one cut into four pieces , pat dry with kitchen paper , set aside. )

2- crispy pork belly 250 gm thick sliced , or already sliced left over pieces

3- leek, or spring onions 15 gm ( sectioned ) ..few clove of garlic

4- ginger 5 gm (sliced )

5- water 1/2 cup mixed with 1 table spoon of corn starch ..dash with salt , set aside .

6- rice cooked as desired

Steps:

1- hot oil hot pan…

2- panfry the tofu until both sides golden , set aside

3- heat the pan , saut’e the ginger , garlic and leek till fragrant , then stir fry the crispy pork belly …

4- add tofu onto the pan , together gently stir fry with the meat …add 2-3 table spoon of corn starch water..

and cook until it is all well blended , dish up on a serving plate , and top some on a plate of rice , done and serve hot.